Meat patti

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Meat patti. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meat patti is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Meat patti is something which I've loved my entire life.

Many things affect the quality of taste from Meat patti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meat patti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Meat patti using 10 ingredients and 9 steps. Here is how you can achieve that.

very moist and tasty

Ingredients and spices that need to be Get to make Meat patti:

1. 1 1/3 lb ground sirloin
2. 1/2 large onion
3. 1 tsp dried whole leaf oregano
4. 1 1/2 tsp smoked paprika
5. 1 tsp salt
6. 1 tbsp granulated garlic powder
7. 2 cup panko bread crumbs
8. 2 large eggs
9. 1 non stick spray
10. 1 stick butter or margarine

Instructions to make to make Meat patti

1. Chop your onions fine
2. Add panko
3. Add eggs
4. Mix all these ingredients
5. Now add your spice
6. Spray you pan get hot add your patties
7. Mix in well get pan hot add the patti
8. Let sear 3 minutes
9. Turn the patti add the a pat of butter or margarine on top cover let cook 5 minutes turn on the forth let rest

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So that's going to wrap it up with this special food Steps to Make Award-winning Meat patti. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!