Moist Carrot Cake Filled with Carrot

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, Moist Carrot Cake Filled with Carrot. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Moist Carrot Cake Filled with Carrot is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Moist Carrot Cake Filled with Carrot using 7 ingredients and 11 steps. Here is how you cook it.

I wanted to make a snack using vegetables for my son to have more nutrition and I came up with this recipe.

For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by cazitoo

Ingredients and spices that need to be Take to make Moist Carrot Cake Filled with Carrot:

1. 140 grams Grated carrot
2. 100 grams ●Cake flour
3. 40 grams ●Strong bread flour
4. 3 grams ●Baking powder
5. 40 grams Sugar
6. 2 Eggs
7. 100 grams Unsalted butter

Steps to make to make Moist Carrot Cake Filled with Carrot

1. Peel a carrot and grate it. Bring the butter to room temperature. Beat the eggs.
2. Combine cake flour, strong bread flour and baking powder. Sift together. Preheat the oven to 170℃.
3. Whip the softened butter with a whisk, add the sugar in 2 batches, and cream until the mixture turns whitish.
4. Add the eggs to Step 3 and beat.
5. Add the grated carrot to Step 4 and mix.
6. Add the ● dry ingredients, fold in gently by scooping up from the bottom. Do not stir too much to mix.
7. Pour the batter into a silicone mold once the flouriness is gone.
8. To make a dent in the middle, shift the dough from the middle to the sides with a rubber spatula. If you look at the shaped dough from the side, it's a smooth V shape.
9. Bake in a 170℃ preheated oven for 30 minutes. Insert a skewer, and if it comes out clean, it's done.
10. If you follow the instructions in Step 8, the cake will look pretty.
11. I put simmered sweet black beans inside. When you pour the dough into the mold, sprinkle them in 2 batches. I put 70 g in total. That's plenty.

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So that is going to wrap this up with this special food Recipe of Award-winning Moist Carrot Cake Filled with Carrot. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!