Russian Meatballs (Kotleti)

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Russian Meatballs (Kotleti). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Russian Meatballs (Kotleti) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Russian Meatballs (Kotleti) is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Russian Meatballs (Kotleti), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Russian Meatballs (Kotleti) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Russian Meatballs (Kotleti) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Russian Meatballs (Kotleti) estimated approx 30 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Russian Meatballs (Kotleti) using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Russian Meatballs (Kotleti):

1. 1/2 kg ground beef
2. 1 egg
3. 1/4 cup milk
4. 4 slice bread
5. dill
6. salt/pepper
7. 1 cooking oil
8. 1/2 white onion

Steps to make to make Russian Meatballs (Kotleti)

1. In a bowl put chopped bread slices and pour milk over it until the bread soaked in milk and wait 2-3 minutes.
2. Mix into the bread a whole egg and onion. Mix it well with a hand blender until it is smoothly combined.
3. Combine the beef and the bread mixture together and mix it well.
4. Add dill and all the spices to taste. I also added 1/2 teaspoon of garlic powder, its optional.
5. Shape the meatballs and fry with oil on a medium heat until fully cooked.
6. Enjoy! :)

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So that is going to wrap it up with this exceptional food Easiest Way to Make Quick Russian Meatballs (Kotleti). Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!