Italian Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Italian Meatloaf. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Italian Meatloaf is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Italian Meatloaf is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Italian Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Italian Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Italian Meatloaf is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Italian Meatloaf estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Italian Meatloaf using 17 ingredients and 9 steps. Here is how you cook that.

My dad gave me this recipe, it's my favorite "go to" meatloaf recipe! So easy, and so tasty!

Ingredients and spices that need to be Take to make Italian Meatloaf:

1. ingredients:
2. 2 tbsp olive oil, extra virgin
3. 1 small red bell pepper, diced
4. 1 small white onion, diced
5. 3 clove of garlic, minced
6. 2 lb meatloaf mix (ground beef and pork)
7. 2 eggs
8. 1 cup Italian seasoned bread crumbs
9. 1/2 cup grated parmesan cheese
10. 1 tbsp worcestershire sauce
11. 1 tbsp balsamic vinegar
12. 2 tbsp chopped basil
13. 1 tbsp chopped parsley
14. 2 tsp salt
15. 1/2 tsp black pepper
16. 1/2 cup marinera sauce
17. 1/2 cup ketchup

Steps to make to make Italian Meatloaf

1. Preheat oven to 350°F.
2. Heat olive oil in skillet, over low-medium heat. Add pepper, onion, and garlic.
3. Saute until translucent, then remove from heat.
4. Combine all other ingredients (hands work the best, just make sure their clean!) EXCEPT FOR THE MARINERA AND KETCHUP!
5. Add cooled sauteed veggies
6. Mix well!!
7. Form into loaf on a baking pan, the one I used is a 11x17. With plenty of extra space
8. Mix together both marinera sauce and ketchup, pour about half over top of loaf. Then place in oven to bake for about 50-60 minutes, or until center reaches 160°F.
9. Finished product! I served this with a side of Oven Baked Parsley Red Potatoes!
   
   https://cookpad.com/us/recipes/355410-oven-baked-parsley-red-potatoes

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So that is going to wrap this up for this special food Steps to Make Perfect Italian Meatloaf. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!